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Domestication of maize from teosinte in Mesoamerica

c. 7000 BCE (c. 9,000 years ago)·Science, technology & invention·Mesoamerica (Balsas Valley, Mexico)·
c. 7000 BCE (c. 9,000 years ago)Date
Science, technology & inventionCategory
0Empires active
Date
c. 7000 BCE (c. 9,000 years ago)
Category
Science, technology & invention
Region
Mesoamerica (Balsas Valley, Mexico)
Era
Prehistory
Significance

In the tropical lowlands of the Central Balsas River Valley of southwestern Mexico, early farmers began selecting the wild grass teosinte (Zea mays ssp. parviglumis) for desirable traits, initiating the domestication of maize (corn).

Starch grains and phytoliths recovered from grinding stones and from Xihuatoxtla Shelter indicate maize and squash cultivation between about 8,990 and 8,610 calibrated years ago — the earliest secure evidence for the crop. Genetic data point to a single domestication event from Balsas teosinte, a plant whose tiny, hard-cased cob looks nothing like modern corn. Through generations of selection, maize developed into a highly productive cereal that, together with beans and squash (the 'Three Sisters'), formed the agricultural foundation of every major Mesoamerican civilisation, from the Olmec to the Maya and Aztec. Maize subsequently spread across the Americas, reaching the Andes, the Caribbean and eventually eastern North America, and became one of the world's principal food crops.

See the world map in c. 7000 BCE (c. 9,000 years ago) →More science, technology & inventionThe Prehistory era

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